Flocons de sel

3 Michelin stars since 2012. Meilleur Ouvrier de France, Emmanuel Renaut’s cuisine is gastronomic, colourful, appealing and in tune with today’s tastes. Kristine and Emmanuel will make you feel welcome in this warm, convivial and cosy setting.

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Opening periods

From 15/06 to 31/10/2020, every Monday, Thursday, Friday, Saturday and Sunday.
Open for lunch and dinner.
To be confirmed.


  • Pets welcome


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