Restaurant du Grand Hôtel du Soleil d’Or

Moments of sharing, conviviality and authenticity, the values of the Millésime group can be found on the restaurant’s menu. A federating and generous cuisine signed by chef Flora Mikula, will satisfy all appetites, from the most delicate to the most epicurean!

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Opening periods

From 06/12/2019 to 30/04/2020, daily. Dates to be confirmed.